Unigrà operates in the processing and area of food oils and fats, margarines and semi-finished products for food production, especially in the confectionery market.

The company was set up in 1972 by Luciano Martini. Over the years it has developed its own mission to produce items for a highly specialised, professional market, that ranges from the big food industry to artisanal clients in the Bakery, Catering and Ice Creams markets.

The success of Unigrà is based on clear, winning ideas: finding and managing raw materials, technologically advanced equipment, high skills, and the constant search for quality.
Unigrà is today one of the leader in Italy and has also developed its own presence in over 40 countries worldwide.